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Tea Cake

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    Tea Cake Summer / Fall '20 features coffees from Fincas Mierisch family farms in Nicaragua. This blend is easy going, sweet, and versatile with light hints of chocolate and orange. Great as drip, french press, iced coffee, or espresso. 

    Our seasonal blends rotate three times each year, following coffee's harvest cycle. A fun, yet approachable way to mix things up. Great for drip brew methods.